FORUN Puer Tea Leaf (普洱茶叶) – Wild Grown, Ancient Tea Trees, Sun Dried

Experience the deep, earthy richness of authentic Yunnan Puer Tea with FORUN Loose Leaf Puer Tea. Sourced from very old, wild-grown tea trees in the ancient tea mountains of Yunnan, China — the birthplace of tea — these leaves are traditionally sun dried to preserve their natural character and complex flavour profile. A truly special tea for connoisseurs and wellness enthusiasts alike.

Why Choose FORUN Puer Tea?

• 🌳 Ancient Wild Tea Trees – Sourced from very old, wild-grown trees in Yunnan, China for superior depth and complexity
• ☀️ Sun Dried – Traditional drying method that preserves the natural flavour, aroma, and beneficial compounds
• 🌿 100% Natural – No additives, no artificial flavours, just pure, authentic puer tea
• 🍵 Loose Leaf – Full leaf for the best flavour extraction and a premium tea experience
• 📦 Multiple Sizes – Available for personal use and bulk buyers

Flavour Profile

FORUN Puer Tea delivers a rich, smooth, and earthy flavour with deep woody undertones and a naturally sweet, lingering finish. The wild-grown ancient trees produce leaves with exceptional complexity that develops beautifully with each steep.

Health Benefits of Puer Tea

• 🔬 Rich in Antioxidants – Contains powerful polyphenols and catechins that protect cells from oxidative damage
• 🥦 Digestive Support – Traditionally consumed after meals to aid digestion and reduce bloating
• ❤️ Heart Health – May help support healthy cholesterol levels and cardiovascular function
• 🔥 Metabolism Support – May help boost metabolism and support healthy weight management
• 🧠 Mental Clarity – Natural caffeine combined with L-theanine promotes calm, focused energy without jitters
• 🛡️ Immune Support – Rich in beneficial compounds that help strengthen the immune system
• 🌿 Gut Health – Contains beneficial microorganisms from the fermentation process that support a healthy gut microbiome

How to Brew

1. Use approximately 3–5g of loose leaf puer tea per 200ml of water
2. Heat water to 95–100°C (just off the boil)
3. Rinse the leaves with hot water for 5–10 seconds and discard — this awakens the leaves and removes any dust
4. Steep for 30–60 seconds for the first brew, gradually increasing steeping time for subsequent brews
5. Puer tea leaves can be re-steeped multiple times, with each brew revealing new layers of flavour

Available Sizes

• 100G – Perfect for trying for the first time or gifting
• 200G – Great for regular tea drinkers
• 1KG – Ideal for tea enthusiasts, cafes, and bulk buyers