FORUN Sichuan Mala Sauce Powder -Gravy Style

Ingredients: Mountain Chilli, Sichuan Pepper, Ginger Pepper, Fennel, Nutmeg, Black Cardamom, Salt, Sugar, Maize.

Description: FORUN Sichuan Mala sauce is a type of gravy style typical Chinese Sichuan Mala sauce. Mala is a flavour that combines the spicy burn of chilli with the numbing sensation of the Sichuan peppers. 

Applications: The FORUN Sichuan Mala sauce powder is extremely versatile as it can be used for stir fry, hotpot bases, dipping sauces, barbecue, fried potatoes and chips, roasted meat and vegetables, etc.

Benefits: Sichuan Mala can help stimulate appetite and digestion, reduce inflammation and bloating.

Packing: 1kg, 4kg, 20kg

Shipment: Fast shipping from FORUN VIC warehouse

Certificates: HACCP / ISO22000

100% satisfaction guaranteed.