FORUN Sand Ginger Powder (广东沙姜粉) – Kaempferia galanga

FORUN Sand Ginger Powder is made from selected Kaempferia galanga and has a distinctive floral, camphor-like and intensely aromatic flavour that is different from common ginger. It is especially suited to Cantonese and Southeast Asian cooking.

Ingredients

Sand ginger (Kaempferia galanga).

Product Features

• Pure sand ginger powder
• Distinctive floral and aromatic flavour
• No added sugar, salt or MSG
• Fine powder for easy blending
• Suitable for home, food service and food manufacturing

Applications

• Sha Jiang Chicken (沙姜鸡)
• Cantonese dipping sauces
• Marinades for chicken, pork and seafood
• Indonesian and Malaysian dishes
• Rice dishes, soups and broths
• Spice blends and savoury food formulations

Pack Sizes

400G, 1KG, 4KG and 20KG.

Storage

Store sealed in a cool, dry place away from direct sunlight and moisture.