FORUN Dried Bay (Laurel) Leaves Cut - 100% Natural and Pure

Ingredients: Organic bay leaves.

Description: Bay leaves are used in cooking for their distinctive taste and aroma, it has a pungent and bitter taste, dried bay leaves have a slightly floral smell that is similar to oregano and thyme.

Applications: FORUN dried bay leaves can be used for soups and stews, simmered in a braising sauce, and removed before serving as it is normally not eaten. It is recommended to use bay leaves for long cooking for its subtle flavour and gentle aroma to be fully released. 

Benefits: Bay leaves have antibacterial properties, and can help with regulating blood sugar levels and cholesterol levels, thus, potentially reducing the risk of developing diabetes.

Packing: 200g, 1kg, 4kg

Shipment: Fast shipping from FORUN VIC warehouse

Certificates: HACCP / ISO22000

100% satisfaction guaranteed.