FORUN Galangal Root Powder

Made from selected galangal root and finely ground to deliver a strong, aromatic flavour with warm, citrusy and peppery notes. A versatile ingredient for Southeast Asian cooking, seasoning blends and food manufacturing.

Ingredients

Galangal root.

Product Features

• Pure ground galangal root
• Strong aromatic flavour
• Warm, citrusy and peppery notes
• Fine powder for easy blending
• Suitable for savoury applications

Applications

• Thai curries and curry pastes
• Tom Yum and soups
• Stir-fries
• Marinades and sauces
• Seasoning blends
• Food manufacturing

Pack Sizes

400G, 1KG, 4KG and 20KG.

Storage

Store sealed in a cool, dry place away from direct sunlight and moisture.